Strawberry Hibiscus Mocktail with a Twist

Strawberry Hibiscus Mocktail with a Twist

Ingredients:

  •  2 oz Fire Brew Strawberry Hibiscus Shrub
  •  1 oz fresh lime juice
  • 1/2 oz elderflower syrup
  • 1/2 oz fresh orange juice
  • 3 oz sparkling water
  • 2-3 fresh basil leaves
  • Ice cubes
  • Fresh strawberries, a slice of lime, and a basil sprig for garnish

Instructions:

  1. Prepare the Glass:
    • Fill a highball or large glass with ice cubes
  2. Muddle the Basil:
    • In a shaker, gently muddle the fresh basil leaves to release their aroma and flavor.
  3. Mix the Base:
    • Add the Strawberry Hibiscus Shrub, fresh lime juice, elderflower syrup, and fresh orange juice to the shaker with the muddled basil. Fill the shaker with ice.
  4. Shake:
    • Shake well until the mixture is well-chilled.
  5. Strain And Top:
    • Strain the mixture into the prepared glass.
    • Top with sparkling water and gently stir to combine.
  6. Garnish
    • Garnish with fresh strawberries, a slice of lime, and a sprig of basil
  7. Serve
    • immediately and enjoy your sophisticated Strawberry Hibiscus mocktail!

This mocktail adds layers of complexity with the floral notes from the elderflower syrup and the freshness of basil, making it a truly memorable drink. Enjoy!

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