This Citrus Fire Brew Fruit Salad is a vibrant, nutrient-rich dish that combines fresh, juicy fruits with a zesty kick from Citrus Fire Brew Vinegar. The vinegar enhances the natural sweetness of the fruit while offering digestion-boosting benefits, making it a refreshing addition to any meal.
Ingredients
- 2 tbsp Citrus Fire Brew Vinegar – adds acidity and enhances fruit flavors
- 2 cups Mixed Fresh Fruits (e.g., strawberries, blueberries, oranges, kiwis, grapes, etc.) – packed with vitamins, antioxidants, and fiber
- 1 tbsp Mint Leaves, finely chopped – for freshness
- 1 tbsp Honey or Agave Syrup – optional for extra sweetness
- Zest of 1 Lemon & 1 Orange – intensifies citrus notes
Instructions
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Chop & Prep the Fruits
Carefully chop the fruits into bite-sized pieces and combine them in a large bowl for a colorful, mixed salad. -
Whisk Fire Brew Dressing
In a small bowl, whisk together Citrus Fire Brew Vinegar, lemon and orange zest, and honey/agave syrup (if using) to make the dressing. -
Toss & Serve
Drizzle the dressing over the prepared fruit and gently toss to coat evenly.
Health Benefits of Key Ingredients
- Citrus Fire Brew Vinegar: Supports digestion, boosts metabolism, and adds beneficial acidity.
- Fresh Fruits: Rich in vitamins, antioxidants, and fiber, they provide natural sweetness and nourishment.
Serving Suggestions & Variations
- Toppings: Add texture and flavor with toppings like nuts, coconut flakes, or a dollop of yogurt.
- Savory Twist: For a unique twist, try adding feta cheese or chili flakes for a sweet-savory combination.
Storage & Best Consumption Time
- Storage: Keep the fruit salad covered in the fridge for up to 1-2 days.
- Best Consumption: Enjoy fresh for the most vibrant flavor and optimal texture.
Conclusion
Try this Citrus Fire Brew Fruit Salad for a healthy, tangy twist on your traditional fruit salad. Perfect for breakfast, a side dish, or a light dessert! Enjoy, and explore more Fire Brew recipes for added zest in your meals!
